Volume.33 No.1 March 2022

• Effect of Thickness of Pork Belly on Physicochemical and Sensory Properties after Pan-grilling

  Hee-Chun Kim, Hye-Jin Kim, Don-Gyu Gwak, Chang-Gi Kim, Eunmi Oh, Hyo-Jin Jung, Ji-Seon Kwon, Hwieon Kim, Dongwook Kim, Young-Han Song and Aera Jang

  Annals of Animal Resource Sciences :: Vol.33 No.1 pp.137-149

  DOI:https://doi.org/10.12718/AARS.2022.33.1.137

  Open abstract

• Cloning Efficiency of Porcine Somatic Cell Nuclear Transfer Compared with Fetal Fibroblasts and Mesenchymal Stem Cells

  Hyo-Jung Kim, Min Ju Kim, Soo-Hyun Park, Ye Eun Joo, Chang-Gi Hur, Bo-Woong Sim, Myunghoo Kim, Jakyeom Seo, Byeong-Woo Kim, Byung-Wook Cho, Taek- Soon Shin and Seong-Keun Cho

  Annals of Animal Resource Sciences :: Vol.33 No.1 pp.150-158

  DOI:https://doi.org/10.12718/AARS.2022.33.1.150

  Open abstract

• Effects of Toy Provision and Shape on Stress Related Abnormal Behaviors of Finishing Pigs

  Doo-Hwan Kim, Duck-Min Ha, Jeong-Cheol Han and Tae-Hwan Park

  Annals of Animal Resource Sciences :: Vol.33 No.1 pp.159-167

  DOI:https://doi.org/10.12718/AARS.2022.33.1.159

  Open abstract

• Evaluating Sampling Condition from Farm Animal for Fecal Microbiome Study

  Sang-Mok Lee, Geongoo Han, Eun Bae Kim and Sang-Kee Kang

  Annals of Animal Resource Sciences :: Vol.33 No.1 pp.168-181

  DOI:https://doi.org/10.12718/AARS.2022.33.1.168

  Open abstract