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ISSN : 1225-2964(Print)
ISSN : 2287-3317(Online)

Annals of Animal Resource Sciences Vol.21 No.1 pp.55-61
DOI :

양념 숙성된 쇠고기의 DNA 동일성 분석

김기범, 홍민욱¹, 양대용, 문선정, 신성섭, 황인경, 정진형, 백장수, 김익출³, 류형걸³, 서강석², 이성진^1,*

Abstract

Key Words :

: AARS_21-1_55.pdf5.71MB

Reference

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