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Effect of the Quality of Dog Grooming Service on Customer Satisfaction and Reuse Intention : Focusing on Moderating Effect of Attachment to Companion Animal

Min-Hwa Lee, Ka-Young Yang, Young-Han Song

Annals of Animal Resource Sciences :: Vol.34 No.3 pp.71-80

DOI:https://doi.org/10.12718/AARS.2023.34.3.71
Open abstract
Effects of Eutrema Japonicum Addition on the Quality Characteristics of Emulsion-type Pork Sausage

Kang-Min Lee,Hack-Youn Kim

Annals of Animal Resource Sciences :: Vol.31 No.2 pp.62-71

DOI:https://doi.org/10.12718/AARS.2020.31.2.62
Open abstract
Antioxidant Effects of Fermented Milk Added with Enterococcus faecalis EF-2001 Heat-Killed Probiotics

Hyo-Jin Kang,Tae-Woon Kim,Jin-Woo Jhoo,Gur-Yoo Kim

Annals of Animal Resource Sciences :: Vol.31 No.2 pp.72-81

DOI:https://doi.org/10.12718/AARS.2020.31.2.72
Open abstract
Effects of Zanthoxylum schinifolium Powder on the Quality Properties of Chicken Breast Emulsion-type Sausages

Kyu-Min Kang,Gye-Woong Kim,Hack-Youn Kim

Annals of Animal Resource Sciences :: Vol.31 No.1 pp.13-20

DOI:https://doi.org/10.12718/AARS.2020.31.1.13
Open abstract
Meat Quality Characteristics of Pigs from Animal Welfare Certified Farm

Seong-Yun Lee,Mahabbat Ali,Ji-Young Park,Jong-Hyun Jung,Aera Jang,Ki-Chang Nam

Annals of Animal Resource Sciences :: Vol.31 No.1 pp.32-44

DOI:https://doi.org/10.12718/AARS.2020.31.1.32
Open abstract
Estimation of Genetic Parameters for Meat Quality Traits and Correlation Sensory Traits and Meat Quality Traits in Purebred Duroc Pigs

Dong Hui Lee,Woo Hui Kim,Young Gyu Cho,Dong Hyeon Weon,Lopez Bryan Irvine,Choul Won Song,Kang Seok Seo

Annals of Animal Resource Sciences :: Vol.30 No.4 pp.145-155

DOI:https://doi.org/10.12718/AARS.2019.30.4.145
Open abstract
Influences of Gender on Meat Quality, Electronic Tongue Measurements and Sensory Characteristics of Pork Loin

Eun-Yeong Lee,Se-Jin Lee,Young-Hwa Hwang,Hyun-Jung Kang,Seon-Tea Joo

Annals of Animal Resource Sciences :: Vol.30 No.4 pp.165-171

DOI:https://doi.org/10.12718/AARS.2019.30.4.165
Open abstract
Comparison of Meat Quality Traits for M. longissimus thoracis, M. glutaeusmedus, M. semimembranosus from Low-Grade Hanwoo Cow Beef by Dry Aging and Wet Aging Conditions

Yoonkyung Ha,Inho Hwang,Juhui Choi,Sun Moon Kang,Yunseok Kim,Kuk Hwan Seol,Hyun Woo Seo,Jinhyoung Kim,Soohyun Cho

Annals of Animal Resource Sciences :: Vol.30 No.3 pp.121-132

DOI:https://doi.org/10.12718/AARS.2019.30.3.121
Open abstract
Effect of Fatty Acid Compositions on Eating Quality on Pork Loin

Jin-Ryong Park,Ho-Sung Choe,Kwan-Seob Shim

Annals of Animal Resource Sciences :: Vol.30 No.2 pp.49-58

DOI:https://doi.org/10.12718/AARS.2019.30.2.49
Open abstract
Association Study of Zygote Arrest 1 on Semen Kinematic Characteristics in Duroc Boars

Mi Jin Lee,Jun Ho Ko,Yong Min Kim,Tae Jeong Choi,Kyu Ho Cho,Young Sin Kim,Dong Il Jin,Nam Hyung Kim,Eun Seok Cho

Annals of Animal Resource Sciences :: Vol.29 No.4 pp.150-157

DOI:https://doi.org/10.12718/AARS.2018.29.4.150
Open abstract
Effects of the Low Plane of Nutrition on Carcass and Pork Quality of Finishing Pigs

Jung Seok Cho,Bo-Seok Yang,Myeong Hyeon Kim,Kwang Ho Lee,Hee Jun Jung,Sang Keun Jin,Young-Min Song,Chul Young Lee

Annals of Animal Resource Sciences :: Vol.29 No.4 pp.172-182

DOI:https://doi.org/10.12718/AARS.2018.29.4.172
Open abstract
Quality Characteristics of Jelly with Leg Bone Hydrolysates from Jeju Crossbred Horse

Hee-Jin Kim,Dongwook Kim.Hyun-Seok Chae,Nam-Gun Park,Aera Jang

Annals of Animal Resource Sciences :: Vol.26 No.1 pp.21-28

DOI:https://doi.org/10.12718/AARS.2015.26.1.21
Open abstract
Effect of High Pressure Processing on Quality Characteristics of Grass-Fed Cow’s Milk

Chan-Muk Lim,Tae-Woo Joo,Sung-Hyun Hong,Sun-Young Park,Jun-Hong Park,Ga-Young Jeon,Woon-Si Jung,Jung-Tae Jeon,Gur-Yoo Kim,Jin-Woo Jhoo

Annals of Animal Resource Sciences :: Vol.26 No.1 pp.29-41

DOI:https://doi.org/10.12718/AARS.2015.26.1.29
Open abstract
Effects of Fattening Period on Nutritional Composition and Physico-Chemical Quality Properties of Jeju-Horses (Ⅱ)

Hyun Seok Chae,Nam Young Kim,Jae Hoon Woo,In Chul Cho,Pil Nam Seong,Kwang Soo Back,Seol Hwa Park,Ji Hyang Kim,Aera Jang,Nam Gun Park

Annals of Animal Resource Sciences :: Vol.26 No.1 pp.56-66

DOI:https://doi.org/10.12718/AARS.2015.26.1.56
Open abstract
Effects of Period of Feeding Concentrated Feed to Productivity and Carcass Grading in Jeju Horses (Ι)

Hyun Seok Chae, Nam Young Kim, Jae Hoon Woo, In Chul Cho, Pil Nam Seong, Kwang Soo Back, Il Sun Ryu, Aera Jang, Nam Gun Park

Annals of Animal Resource Sciences :: Vol.25 No.2 pp.123-130

DOI:https://doi.org/10.12718/AARS.2014.25.2.123
Open abstract
Effects of Encapsulated Fruit Peels Addition on Quality Stability of Press Ham during Cold Storage

Kyoung-Mi Park, Geun-Ho Kang, Soo-Hyun Cho, Beom-Young Park, Dong-Hoon Kim, Hoa Van Ba, Sun-Moon Kang, Pil-Nam Seong

Annals of Animal Resource Sciences :: Vol.25 No.2 pp.172-181

DOI:https://doi.org/10.12718/AARS.2014.25.2.172
Open abstract
Effects of Substituting Fat with Pork Rind on the Quality Characteristics of Emulsion Sausage during Storage

Pil-Nam Seong^1*, Kyoung-Mi Park, Geun-Ho Kang, Soohyun Cho, Beom-Young Park, Sungsil Moon, Hoa Van Ba

Annals of Animal Resource Sciences :: Vol.24 No.2 pp.130-140

DOI:https://doi.org/10.12718/AARS.2013.24.2.130
Open abstract
Effect of Ultimate pH of Pig semimembranosus Muscle on the Quality Characteristics of Dry-cured Ham

Kyoung-Mi Park^*, Pil-Nam Seong, Geun-Ho Kang, Soohyun Cho, Beom-Young Park, Dong-Hoon Kim, Sun-Moon Kang, Hoa Van Ba

Annals of Animal Resource Sciences :: Vol.24 No.2 pp.141-146

DOI:https://doi.org/10.12718/AARS.2013.24.2.141
Open abstract
Physico-chemical Meat Quality and Nutritional Composition of 10 Cuts for Hanwoo Steer Beef of Quality Grade 1

Soohyun Cho^*, Geunho Kang, Pilnam Seong, Sunmoon Kang, Kyungmi Park, Youngchun Kim, Beomyoung Park

Annals of Animal Resource Sciences :: Vol.24 No.2 pp.147-156

DOI:https://doi.org/10.12718/AARS.2013.24.2.147
Open abstract
Effect of Parity on Meat Quality and Composition of Loin and Top Round Muscles from Hanwoo Cow Beef

Soohyun Cho^*, Pilnam Seong, Geunho Kang, Yngki Kwon, Youngmoo Cho, Sun Moon Kang, Kyoungmi Park, Youngchun Kim, Beomyoung Park

Annals of Animal Resource Sciences :: Vol.23 No.2 pp.95-103

DOI:https://doi.org/10.12718/AARS.2012.23.2.95
Open abstract

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